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Alcohol

GMJ News knowledge hub · last reviewed September 2026 · Georgian Medical Journal

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Alcohol causes about 2.6 million deaths a year — roughly one in twenty of all deaths worldwide — through liver disease, cancers, cardiovascular disease, injuries and violence (WHO Global Status Report on Alcohol and Health 2024), with young adults bearing a disproportionate share. The scientific consensus has hardened: no level of alcohol consumption is safe for health, and alcohol is a Group 1 carcinogen causally linked to at least seven cancers including breast and colorectal. The WHO SAFER package — higher taxes, availability limits, marketing restrictions, drink-driving enforcement and treatment access — defines the evidence-based response, while industry-funded messaging works to blur it.

Primary sources: WHO fact sheet — Alcohol · WHO health topic — Alcohol

Key messages

Leading killer
Alcohol causes approximately 2.6 million deaths per year — roughly 1 in 20 of all deaths worldwide — through liver disease, cancers, cardiovascular disease, injuries and violence (WHO Global Status Report on Alcohol and Health 2024).
No safe level
The scientific consensus has hardened: no level of alcohol consumption is safe for health. Alcohol is a Group 1 carcinogen causally linked to at least seven cancers — including breast and colorectal — at any level of consumption.
Young adults
Alcohol's disease burden falls disproportionately on young adults aged 20-39, in whom alcohol is responsible for approximately 13% of all deaths — through accidents, violence, self-harm and organ disease.
SAFER
The WHO SAFER initiative identifies five high-impact alcohol policy interventions with the strongest evidence: Strengthen restrictions on availability; Advance and enforce drunk driving countermeasures; Facilitate access to screening and treatment; Enforce bans on advertising and promotion; Raise prices through excise taxes.
Industry tactics
The alcohol industry funds research to promote moderate drinking as beneficial, lobbies against pricing and marketing restrictions, and promotes self-regulation — mirroring tobacco industry playbook tactics documented in the scientific literature.
Fetal alcohol
Alcohol exposure during pregnancy causes fetal alcohol spectrum disorders (FASD) — a range of lifelong developmental disabilities. There is no safe amount of alcohol during pregnancy. FASD is a fully preventable cause of intellectual disability.

Key statistics

2.6M
deaths/year
WHO 2024
1 in 20
of all deaths
WHO 2024
400M
people with alcohol use disorder
WHO
13%
of deaths in 20-39 year olds
WHO 2024
7
cancer types causally linked
IARC
3M
deaths attributed to harmful use 2016
WHO 2018

Alcohol-attributable deaths by cause (thousands) — WHO Global Status Report on Alcohol and Health

Source: WHO Global Status Report on Alcohol and Health 2024. Liver disease, injuries, cancers, cardiovascular disease.

Glossary of key terms

Alcohol use disorder (AUD)
DSM-5/ICD-11
A medical diagnosis describing a problematic pattern of alcohol use leading to clinically significant impairment or distress. The ICD-11 distinguishes alcohol dependence from harmful alcohol use. Approximately 400 million people worldwide have AUD.
Standard drink
WHO
A measure of pure alcohol. WHO defines one standard drink as containing approximately 10g of pure alcohol — equivalent to 250ml regular beer, 100ml wine or 30ml spirits. Definitions vary by country.
Fetal alcohol spectrum disorder (FASD)
WHO/CDC
A range of physical, cognitive and behavioural effects caused by prenatal alcohol exposure. The most severe form, fetal alcohol syndrome, is characterised by distinctive facial features, growth deficiency and central nervous system damage. FASD is entirely preventable.
SAFER
WHO
WHO's five high-impact alcohol policy interventions: Strengthen restrictions on alcohol availability; Advance and enforce drink-driving countermeasures; Facilitate access to screening, brief interventions and treatment; Enforce bans on alcohol advertising and promotions; Raise alcohol prices through excise taxes.
Binge drinking
NIAAA/WHO
A pattern of drinking that brings blood alcohol concentration to 0.08g/dL or above — typically 4 drinks for women or 5 for men within about 2 hours. Binge drinking is associated with injuries, violence, alcohol poisoning and long-term harm.
Group 1 carcinogen
IARC
Substances classified by IARC as causing cancer in humans. Alcohol (specifically ethanol and its metabolite acetaldehyde) is a Group 1 carcinogen causally linked to cancer of the mouth, pharynx, larynx, oesophagus, liver, colorectum and female breast — at any level of consumption.

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